Learn about single acting zydeco types of accordions with expert music training tips in this free online instrument instruction video clip.

Expert: Paul Becker
Bio: Paul Becker has been playing the piano for more then 20 years. He is a musician in heart and soul, and also plays the Accordion and the Shofar.
Filmmaker: Danniel Fishler

Duration : 0:1:24

Continue reading »

Technorati Tags: , , , , , , , , , , , , , ,

Creole Musicians Geno Delafose & French Rockin Boogie grammy nominated 2007

Duration : 0:4:44

Continue reading »

Technorati Tags: , , , , , , , ,

Cajun Music at Vermillionville, Lafayette, Louisiana

Here is some authentic Cajun Music at the Vermillionville historical center in Lafayette, Louisiana. The melodian player is Nonc Jules Guidry and the guitar player is Burnel Mareau and they are singing a song in Cajun:

The mosquitos all ate my sweetheart,
All they left was the big toe.
I used the big toe to put a stopper on my whiskey jug,
(then he goes on to describe his family)
Your little brother looks like a frog,
Your sister looks like an elephant,
Your momma looks like the corner of a sidewalk,

You might also like my Steel Drum video from St. Lucia http://www.youtube.com/watch?v=6ggMqVqo5V0

Duration : 0:2:16

Continue reading »

Technorati Tags: , , , , ,

Acadian Culture

Acadian culture is enjoyed and blends freely throughout Cape Breton.

Duration : 0:7:26

Continue reading »

Technorati Tags: , , , , , , , , , ,

Jambalaya in this case is the name of the band playing at the taste of Kelowna. This is at the Taste of Kelowna, Kelowna, British Columbia March 2009

Duration : 0:7:37

Continue reading »

Technorati Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Cajuns – Acadiens

The Cajuns
Cajun Music

Song: Parlez-nous à boire
From the Movie: Southern Comfort

“O, parlez-nous à boire, non pas du mariage,”
“Toujours en regrettant nos jolis temps passes.”

1755
Les Anglais Déportent les Acadiens.

1755
The British deport the Acadians.

1764
Première arrivée documentée des Acadiens en Louisiane.

1764
First documented arrival of Acadians in Louisiana

1860
La Guerre Civile laisse la Louisiane en ruine. Le Général Nordiste Butler désire punir les Cajuns pour s`être alliés avec les États Confédérés en interdisant l`utilisation du français dans les activités publiques.

1860’s
Louisiana lay in ruins after the Civil War. The use of French in public activities is interdicted by Union General Butler to punish Louisiana for being allied with the Confederate States.

1921
La Constitution des États-Unis interdit l’usage de nul autre langue que l`Anglais en Louisiane.

1964
L’Acte de Droit Civil de Lousianne interdit la discrimination basée sur la race, couleur de peau, religion ou Nationalité.

1969
L’arrivée des premiers enseignants Français et Québécois.

Duration : 0:3:53

Continue reading »

Technorati Tags: , , , , , , , , , , , , , , ,

A tribute to District Judge Preston Aucoin. He died Thursday, October 30, 2008 and was survived by his wife, Linda Francois Aucoin; two sons, Gilbert J. Aucoin and Preston Pokey Aucoin Jr.; two daughters, Toni Aucoin and Jessica Freelander; one brother, Gilbert Winky Aucoin; one sister, Mary Alice Fontenot; and six grandchildren.
He loved to speak French, spoke it well and was territorial, favoring the southern parishes, particularly ours (Evangeline).
He often referred to himself as a Mediterranean man and the last Renaissance man of Evangeline Parish. Perhaps he was.
He is missed by all who knew him.

Duration : 0:10:2

Continue reading »

Technorati Tags: , , , , , , , , , , , , , , ,

I’ve already translated the english into french, i just need to make sure it’s accurate though.

For more than 300 years, the culture of Luisiana mized with people from africa, from europe, and native americans.
the desendants of the majority of the people are cajun and creole
the cajuns are desendants of acadians from canada
the creoles were colonists form france and spain, later the slave were called creoles too.
the food of liuisiana is based on its complex culture.

Pour plus de 300 ans, la culture de la Louisiane a melangé avec peuples d’Afrique, d’Europe, et les Amérindiens.
Les ascendances de la plupart des gens sont les Cajuns et les Créoles:
Les Cajuns sont les descendants des Acadiens du Canadian.
Les Créoles étaient les colons de la France et de la Espagne; après les esclaves ont appelée Créoles aussi.
La cuisine de la Louisiane est fondé sur sa culture complexe.

B/c of france, the food has: sauces like piq, and bis, also the bei and the praline.
the spanish brought la paella, and its became jambalaya
the africans used a lot okra, barbecue, spices, and soup.
the influence of the caribean appears in the beans
and the corn is a staple thanks to the native americans

Parce que les Français, la cuisine a: des sauces comme piquante, étouffée, et bisque, aussi le beignet et le praline.
Les Espagnols ses sont apportés la paella, et l’est devenu jambalaya.
Les Africains utilisaient beaucoup du gombo, du barbecue, des épices, et de la soupe.
L’utilisation d’andouille et de boudin est des Allemandes.
L’influence de la Caraïbi apparaît à travers les haricots.
Le maïs est un aliment de base grâce à les Amérindiens.

Please state your source and there is a 2nd part to this question, i put it on another question though so whoever helps me out can get 20 points, not just 10.

THANK YOU SO MUCH TO WHOEVER HELPS!!!!

[the english part is crap cuz im super tired already lol]

Congratulations on doing the work yourself and not asking someone to do it for you!

Pendant plus de 300 ans, la culture de la Louisiane s’est mélangée avec celle des peuples d’Afrique, d’Europe, et des Amérindiens.
Les ascendances de la plupart des gens sont les Cajuns et les Créoles:
Les Cajuns sont les descendants des Acadiens du Canada.
Les Créoles étaient les colons originaires de la France et de l’ Espagne; après les esclaves ont été appelés Créoles aussi.
La cuisine de la Louisiane est fondée sur sa culture complexe.

A cause des Français, la cuisine de la Louisiane a des sauces comme la sauce piquante, la cuisine à l’étouffée, la bisque, et aussi le beignet et la praline.
Les Espagnols ont apporté la paella, qui est devenue la jambalaya.
Les Africains utilisaient beaucoup le gombo, la barbecue, les épices, et faisaient de la soupe.
L’utilisation de l’andouille et du boudin vient des Allemands.
L’influence de la Caraïbe apparaît à travers les haricots.
Le maïs est un aliment de base grâce aux Amérindiens.

I am a French lady professor.

Technorati Tags: , , , ,


Of course, you can! Cajun & Zydeco music (popular folk music in Louisiana) is one of the most obvious kind of music that you can play on an accordion.

Here’s a short guide that explains this better: http://docs.google.com/fileview?id=0B-gCcNyPzYmcYzllMDhiMWEtNmE5NS00OGQ3LTk4OTUtNGE4YjU5M2JmMWFh&hl=en

Technorati Tags: , , , ,

I like the Zydepunks, they are a New Orleans-based Cajun/Irish/Punk band. They sing in German, French, Spanish, Yiddish, and English!

So good!

I like Rammstein :)
They are a German Rock/ industrial band.
I like to listen to it in German and then find out what it means in English.
When me and my Friends listen to them I am the only one that knows what the lyrics mean.
Lolz its nice to know things that you’re friends don’t :)

Technorati Tags: , , , ,